Java Culinary Chinese

Index Indonesian for Chinese food in Indonesia

Written by on June 15, 2012 in Java Culinary, Java Culinary Chinese with 0 Comments

Index Indonesian for Chinese food in Indonesia Angsio Angsio Red Snapper  Bakmi Godhog Java Style Boiled Noodle Bakso Campur Mixed Meatballs Soup Bihun goreng Jakarta Fried Bihun ala Old Jakarta Kota Station Bubur Ayam Kuning Yellow Chicken Rice Porridge Kekian Peranakan Shrimp and Chicken Cake Kepiting dan Asparagus Soup Crab and Asparagus Soup Kroket Kentang […]

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Angsio, Red Snapper Angsio

Angsio, Red Snapper Angsio

Written by on June 14, 2012 in Java Culinary, Java Culinary Chinese with 0 Comments

Kekap  Angsio,  Red Snapper Angsio http://indonesiaeats.com/red-snapper-angsio/ Ingredients:325 grams red snapper fillets, cut into small pieces1 lime1 tsp garlic powderpeppercorn, groundsaltspanish olive oilfresh bread crumbs Sweet Sour Sauce2 gloves garlic, bruised1 cm ginger, finely sliced1 medium onion, finely sliced2 medium carrots, julienne3 tbsp sweet chili sauce4 tbsp ketchup2 tsp fish sauce2 tsp fresh lime juice1 tsp […]

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Nasi Ayam Hainam, Hainanese Chicken Rice

Nasi Ayam Hainam, Hainanese Chicken Rice

Written by on June 14, 2012 in Java Culinary, Java Culinary Chinese with 0 Comments

Nasi Ayam Hainam, Hainanese Chicken Rice http://indonesiaeats.com/hainanese-chicken-rice-nasi-ayam-hainan/ Hainanese Chicken Rice is popular to be known as Nasi Ayam Haina or Hainam in Indonesia. There are many different version of Hainanese Chicken Rice. This is the one that I know. Hainan Island is the smallest province of the People’s Republic of China, located off the southern […]

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Tumis Pare Teri Bumbu Tauco, Stir Fry Bittermelon and Anchovies with Tauco

Tumis Pare Teri Bumbu Tauco, Stir Fry Bittermelon and Anchovies with Tauco

Written by on June 14, 2012 in Java Culinary, Java Culinary Chinese with 0 Comments

Tumis Pare Teri Bumbu Tauco, Stir Fry Bittermelon and Anchovies with Tauco http://indonesiaeats.com/stir-fry-bittermelon-anchovies-tauco-tumis-pare-teri-bumbu-tauco/ Tauco are salted fermented soybeans and pronounced tow chow. They were brought to Indonesia by Chinese immigrants. It has cooperated with Indonesian culinary for centuries. Each regions of Indonesia have different type of tauco. It can be combined with fish, chicken, vegetable, […]

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Lumpia Semarang, Semarang Style Springroll

Lumpia Semarang, Semarang Style Springroll

Written by on June 14, 2012 in Java Culinary, Java Culinary Chinese with 0 Comments

Lumpia Semarang, Semarang Style Springroll http://indonesiaeats.com/lumpia-semarang-indonesian-springroll/ Lumpia Semarang is known as a street hawker food in Indonesia that you can get everywhere and cheap in the country. Also it was one of my favourite street foods. It is served with brown sauce and cucumber shallot pickle. This recipe was modified from an Indonesian cookbook “Seri […]

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Pangsit Goreng, Fried Wonton

Pangsit Goreng, Fried Wonton

Written by on June 14, 2012 in Java Culinary, Java Culinary Chinese with 0 Comments

Pangsit Goreng, Fried Wonton http://indonesiaeats.com/fried-wonton-pangsit-goreng/ Fried Wontons – Pangsit Goreng – Ingredients: wonton skins 750 g ground chicken 1 tbsp dried shrimp (Indonesian: ebi), ground 1 carrot, minced 1-2 tsp mashed garlic 1 tsp sesame seed oil 2 tsp fish sauce 1/2 tsp mushroom soy sauce 1/2 tsp ground white pepper 3 tsp homemade garlic […]

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Bihun goreng Jakarta, Fried Bihun ala Old Jakarta Kota Station

Bihun goreng Jakarta, Fried Bihun ala Old Jakarta Kota Station

Written by on June 14, 2012 in Java Culinary, Java Culinary Chinese with 0 Comments

Bihun goreng Jakarta, Fried Bihun ala Old Jakarta Kota Station http://indonesiaeats.com/fried-bihun-fried-rice-vermicelli-old-jakarta-kota-station/ Bihun Goreng, Sambal Kacang and Bala-Bala – Fried Bihun, Peanut Sambal and Vegetable Fritters – Ingredients: Bihun Goreng (Fried Bihun) 250 g dry rice vermicelli, soak in cold water until soften and drain 100 g cabbage, roughly sliced 2 tbsp ground ebi* (can be […]

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Bakso Campur, Mixed Meatballs Soup

Bakso Campur, Mixed Meatballs Soup

Written by on June 14, 2012 in Java Culinary, Java Culinary Chinese with 0 Comments

Bakso Campur, Mixed Meatballs Soup http://indonesiaeats.com/bakso-baso-indonesian-meatball-soup-malang-jakarta/ Bakso is such a staple meatballs soup in Indonesia and enjoyed by people at any ages. It’s important to eat it with sambal bakso. I’ll post the sambal bakso soon. I grew up with bakso Malang style. When I was a kid, I recalled I went to Jakarta for […]

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